Experimental food from the global village
A collection of thoughts, information, recipes and recipe ideas from Chef Paul Walker
Highly useful kitchen gadget
Friday, July 25, 2014
This evenings culinary madness and malarky @
......Tuna/ broad beans/ mint/ extra virgin olive oil/ heritage tomatoes/ living salad. Finished with bacon and onion crunchies.
Another view of this evenings culinary craziness.
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